
Appetizers
Gulf Coast Oysters
A true coastal classic! Freshly shucked, chilled on ice with horseradish, cocktail sauce & champagne mignonette
Half Dozen 15.95 | Dozen 29.95
Grilled with lump crab, lemon butter & toasted panko
Half Dozen 29.95
Bay Breeze Oysters
Rockin’ Mushrooms
White mushroom caps baked with creamy Rockefeller stuffing & a golden crumb topping
13.95
Fried Mozzarella
Crispy fried fresh mozzarella with marinara sauce & fresh basil.
11.95
Spudskins
Potato skins loaded with bacon, cheddar, sour cream & chives
11.95
Headliner Wings
(6) Bone-in wings with celery, carrots, ranch, or blue cheese. Choose Buffalo, “Wildcat”, Mango Habanero, Garlic Parmesan or Lemon-Pepper.
9.95
Rockin’ Oysters
Baked Rockefeller-style topped with spinach-Parmesan, bacon, golden crumbs
Half Dozen 19.95
Corn Ribs Elote
Charred corn ribs with Elote toppings & smoky chipotle-lime crema
11.95
Fried Dillies
Hand-battered fried pickle chips, served with ranch.
8.95
Cajun Spudskins
Potato skins loaded with crawfish, blackened shrimp, cheddar & house remoulade
14.95

Soups & Salads
Seasonal Soup
Crisp green salad with heirloom tomatoes, cucumbers, shredded carrots, shredded cheese & choice of dressing
Side 4.95 | Entree 8.95
Grove Greens
Avocado & Pearls
Mixed greens, avocado, pearl cous cous, olives, pickled scallions & citrus vinaigrette
9.95
Classic Caesar Jam
Crisp Romaine leaves, shredded Parmesan, homemade croutons & Caesar dressing
8.95
Big Texas Wedge
Iceberg wedge topped with bacon, tomato, roasted pecans & blue cheese dressing
8.95
Roots & “Beats” Salad
Arugla with roasted beets, feta & candied pecans
9.95
Dressings: Ranch, Blue Cheese, Caesar, Citrus Vinaigrette
Chef’s daily soup creation inspired by the season
Cup 4.95 | Bowl 7.95

Tacos
Portobello Taco
Grilled, fajita-seasoned Portobello with bell peppers, onions & chipotle-lime crema on corn tortillas
12.95
Blackened, fried, or grilled shrimp with avocado cream & slaw on corn tortillas
14.95
Coastal Shrimp Taco
Avo Taco
Fried fresh avocado with chipotle-lime crema & slaw on corn tortilla
12.95
Coastal Fish Taco
Comes with 3 tacos & a side of street corn
Blackened, fried, or grilled fish with chipotle-lime crema & slaw on corn tortillas
15.95

Sandwiches
“One Hit Wonder”
Grilled chicken breast with lettuce, tomato, pickled red onions, dill Havarti, avocado & Green Goddess aioli on a poppyseed Bun
12.95
Crispy Nashville hot-honey chicken on slaw, with pickles & ranch
13.95
Hot Stage Chicken
“Morning Jam”
Burger topped with bacon, caramelized onions, cheddar & a sunny-side egg
Harvest Turkey Burger
Turkey burger topped with brie, mixed greens & cranberry aioli
11.95
Southside Cubano
Pressed Cuban sandwich with sliced pork, ham, Swiss, mustard, & pickles
15.95
Lone Star Smash
Two smashed beef patties with American cheese, lettuce, tomato, onion, pickle & tangy Grove sauce
14.95
Greenhouse Portobello
Grilled Portobello with roasted red peppers, arugula & garlic aioli
11.95
Gulf Shrimp Po’boy
Fried shrimp with lettuce, tomato & house remoulade
14.95
Fish Fry Po’boy
Fried fish sandwich with lettuce, tomato, & tartar sauce
17.95
Bayfront Oyster Roll
Fried oysters with house remoulade on a toasted French roll
15.95

Mains
“Pickle Me Tender”
Hand-breaded, pickle-brined chicken tenders with ranch dressing
14.95
Seared chicken breast in creamy spinach sauce with melted Parmesan cheese.
16.95
Birdie Florentine
Texas Chopped Steak
Ground steak patty smothered with mushrooms & onions
19.95
The Big Chop
French-cut, brined pork chop with savory apple chutney
29.95
Catch of the Day
Fresh fish prepared blackened, fried, or grilled, daily by the chef served on a bed of rice
27.95
Coastal Groove Étouffée
Shrimp simmered in classic Louisiana-style roux, served over rice
15.95
Garden Caprese Chicken
Grilled chicken with fresh mozzarella, tomato, basil & balsamic glaze
17.95
Main Stage Strip
12 oz New York strip steak, grilled to order with choice of sauce
46.95
Gulf Coast Basket Combo
Choice of fried drum, shrimp, oysters or combination of 2 with tartar sauce, fries & coleslaw
16.95 Fish/Shrimp/Oyster/Combo | Drum $18.95
Pistachio Cutlet
Pistachio-crusted chicken fried beef cutlet with jalapeño gravy
23.95
Tequila Lime Shrimp
Tequila-lime grilled shrimp with zesty butter, served over rice.
29.95
Bayou Groove Étouffée
Crawfish simmered in a classic Louisiana-style roux, served over rice
19.95

Little Acorns
Chicken Strips
Golden, fried chicken strips
8.95
Kid-favorite cheesy pasta
8.95
Mac & Cheese
Grilled PB&J
White mushroom caps baked with creamy Rockefeller stuffing & a golden crumb topping
13.95
Fried Mozzarella
Classic peanut butter & strawberry jelly sandwich, toasted golden brown
6.95
Mini Burger Sliders
Two kid-sized burgers with American cheese
8.95
Dino Land Forest
Fun dinosaur-shaped chicken nuggets, “Broccoli Trees”, on “Mashed Potato Land” (no modifications or side choices)
9.95

Sides
House Chips
French Fries
Sweet Potato Fries
Vegetable of the Day
Coleslaw
$1 Loaded
Rice Pilaf
All Sides 4.95
Mac & Cheese
Mashed Potato
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